Sometimes the simplest combinations create the most delightful flavors. This three-ingredient spread takes the familiar taste of peanut butter and transforms it into a glossy, sweet topping that elevates breakfast or snack time. By whipping the peanut butter with butter and dark corn syrup, you create a smooth texture that glides perfectly over warm waffles or crisp toast. It is also excellent as a dip for fresh fruit slices.
Yields: 1 1/2 cups | Prep Time: 5 minutes | Cook Time: None | Temperature: No Heat
Ingredients
- 1/2 cup peanut butter
- 1/2 cup butter or margarine, softened
- 1/2 cup dark corn syrup
Instructions
- Cream: In a small mixing bowl, combine the peanut butter and softened butter. Stir vigorously until the mixture is completely smooth and well blended.
- Sweeten: Pour in the dark corn syrup. Stir until the syrup is fully incorporated and the mixture is glossy.
- Serve: Transfer to a small jar or serving bowl. Serve immediately as a spread for rice cakes, toast, or waffles, or use as a dip for fresh fruit.
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Sweet Peanut Butter Spread
A glossy, sweet peanut butter spread made with just 3 ingredients. Perfect for topping waffles, toast, or dipping fruit. Ready in 5 minutes.
Ingredients
Instructions
Cream:
-
In a small mixing bowl, combine the peanut butter and softened butter.
-
Stir vigorously until the mixture is completely smooth and well blended.
Sweeten:
-
Pour in the dark corn syrup.
-
Stir until the syrup is fully incorporated and the mixture is glossy.
Serve:
-
Transfer to a small jar or serving bowl.
-
Serve immediately as a spread for rice cakes, toast, or waffles, or use as a dip for fresh fruit.
